Tuesday, November 24, 2009

Goat Cheese Salad
Serves 4

Ingredients

1 head romaine lettuce
1 radicchio
3 tablespoons balsamic vinegar
1 tsp. honey
Salt to taste
1/4 cup olive oil
4 slices goat cheese
Freshly ground pepper to taste

Directions

Wash and tear romaine and radicchio into bite-sized pieces. In a bowl, combine balsamic vinegar, honey, salt, pepper, and olive oil, and mix thoroughly. Toss lettuce, radicchio and dressing. Add goat cheese and sprinkle on freshly ground pepper.

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